May Day brunch on Sunday 30 April from 11-15!

MENU (adults 24,90 € and children 2-12 years 1€ per year)

Warm:

Potato and onion omelette L,G

Bacon L,G

Eggplant stew L,G

Namnam's sausage assortment L

Vegetable whirligigs L

Small cavies:

Shrimp skagen L,G

Grilled white asparagus L,G

Gin gravad salmon L,G

Caviar of silkworms L,G

Air-dried ham L,G

-Melon, goat's cheese

New crop potatoes and dill butter L,G

Salads:

Bright potato salad L,G

Cold salmon and avocado salad L,G

Asparagus and strawberry salad L,G

In addition:

Breads and spreads

Dessert:

Monk bar and other sweet treats!